Advanced, Dishwasher-Safe Tomato Slicer

edlundEdlund Company LLC
Booth #1818

Edlund introduces the Tomato Laser Slicer, an advanced manual tomato slicer that can be put into a standard dish rack, assembled or easily disassembled, and run through any dishwasher. The all stainless steel Tomato Laser has an exclusive staggered blade cartridge that ensures a perfectly sliced tomato every time. A 6-inch deep pan fits under blade assembly allowing for bulk slicing and faster production. Heavy-duty suction cup feet keep the unit in place and a quick-change blade cartridge with wash guard is easy to remove. Available in three slicing thicknesses.

New, More Powerful Countertop Blender

kitchen-aidKitchenAid Commercial
Booth #2285

KitchenAid Commercial introduces the new, more powerful KSBC1B0 Series Countertop Blender, a tool for seriously inspired kitchens. Featuring a robust motor, die-cast metal construction and a patented Talon asymmetrical blade (patents issued and pending in the U.S.), it delivers the perfect mix of speed, strength and reliability. It can blend a 40-ounce pitcher of icy drinks in 22 seconds. It can help slice down prep time, too. User-friendly controls, which include an adjustable timer, help you work more efficiently and a detachable cord allows for easy storage.

Flexible, Heavy-Duty Blender

Booth #4012

The Vitamix XL features a 4.2 peak output horsepower motor suitable for heavy blending applications. Operators can use the unit’s variable speed control and pulse together to create precise textures, offering complete flexibility in the kitchen. The unit features a standard, low-profile 1.5 gallon container with removable lid plug to easily add ingredients while blending. Optional 64-ounce container is ideal for blending smaller batches.

Stay Grip Cutting Boards

wincoWinco/DWL Industries Co.
Booth #2279

Winco’s Stay Grip line of cutting boards features rubberized corners that prevent them from slipping and sliding on wet countertops. A built-in hanging hook makes the cutting boards easier to carry and store. They’re available in three sizes to suit a variety of foodservice kitchen applications and are HACCP color-coded and dishwasher safe.

Newly Designed Über Chefs Knife

Booth #1044

The new WÜSTHOF CLASSIC 8-inch Über Chefs Knife is aptly named due to its unparalleled ability to perform with effortless speed and precision. The newly designed tip shape allows users to easily chop, slice, dice and mince. The pronounced “belly” is closer to the tip and creates a longer striking profile. The precision bolster gives the chef access to the full blade, from the tip to the heel, for chopping and edge restoration when honing. This modified bolster creates a comfortable and ergonomic pinch grip.

fes1701 NAFEM Cover3inNEW

Zoomba Group’s NAFEM Show Photo Contest

They say a picture is worth 1,000 words. At the NAFEM Show, it could be worth a $500 gift card.

The Zoomba Group, publishers of Foodservice Equipment & Supplies magazine and restaurant development + design magazine, invite you to our NAFEM Show booth #1061 and get your picture on the cover. Not only will you immediately get a print and digital version of your picture, but by posting it on social media with the #MyFESMag or #MyrddMag, one lucky winner from each publication will win a $500 gift card.